Friday, May 28, 2010

Naming of the Vines

I made a decision yesterday regarding the silly little vines I have growing.  I think some refer to classification as Taxonomy.   Either way, this is what I came up with (I'll do my best to refer to all vines as such from here on out):

Cabernet Sauvignon vines

Cabernet Sauvignon 01-2008 (St. Louis, Missouri vine)
Cabernet Sauvignon 01-2010 (Chicago, IL vine) - planted as a cutting in a pot this late winter/early spring 2010.
Cabernet Sauvignon 02-2010 (Chicago, IL vine) - same
Cabernet Sauvignon 03-2010 (Chicago, IL vine) - same
Cabernet Sauvignon 04-2010 (Chicago, IL vine) - same

Syrah vines

Syrah 01-2009 (Chicago, IL vine) - planted in September 2009
Syrah 02-2009 (Chicago, IL vine) - planted in September 2009
Syrah 03-2009 (St. Louis, MO vine) - located at family home in St. Louis, Missouri

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I hope to be able to do the same for the Cabernet Franc, La Crescent, and Frontenac vines, but time will tell if I have success in getting them to grow.  Also, I have been quite remiss by misspelling the La Crescent grape vines (been wrongly spelling it as 'Le Crescent').  I am embarrassed I didn't catch that earlier, I need a Copy Editor, I guess.

Ideally, I'd like to be able to report the following:

Cabernet Franc 01-2010 (Chicago, IL vine)
Cabernet Franc 02-2010
Cabernet Franc 03-2010
Cabernet Franc 04-2010

Frontenac 01-2010 (Glen Ellyn, IL vine)
Frontenac 02-2010

La Crescent 01-2010 (Glen Ellyn, IL vine)
La Crescent 02-2010
La Crescent 03-2010 (Grayslake, IL vine)

Last night I had occasion to look at Syrah 01-2009 and it came up with another 3 leaves or so.  I meant to take a yardstick out to measure how tall it is at the current.  Best guess would put the young vine at nearly 14 inches tall already.  As I walked away and went back into the apartment I couldn't help but be grateful that I have been documenting this with the lens because I immediately go back to that photo nearly 2 months ago in early April 2010 when I noticed bud break.  

And, on another incredible update, a friend offered to play host to the final La Crescent grape vine that was purchased from Double A Vineyards in Fredonia, NY.  This last La Crescent is already in the soil and resides in Grayslake, Illinois (Lake County Illinois).  It will receive plenty of southern facing sunlight and I hear the drainage will be exceptional.  It might turn out to be the best grower of the batch.  I am thrilled, this will be La Crescent 03-2010, if it gets established.



60 degrees this morning.  Yesterday, actually, nearing 7:15PM, it was just like a typical autumn day in the Midwest.   The sunlight was pristine, as were the skies.  Shame I wasn't out enough.  Bloody current job!!!!

Since we are doing maps, here is one of Glen Ellyn, IL, as well.



That's all for now!  Have a grand weekend.

Thursday, May 27, 2010

May 27 2010 update - Thursday

Southeast Logan Square has seen a series of 80-degree days this week. The lows did not even get into the 50's. The urban/residential garden is progressing very well and impressively. I don't have any photo updates because my camera battery charger is at a friend's house, actually in Glen Ellyn, IL.

Listening to the Dwight Yoakam channel on www.Pandora.com right now.

Rudy McClain created the documentary 'Merlove' and he recently sat down with Gary Vaynerchuk from WineLibrary TV last autumn 2009 to talk about his film, which was a response to the movie 'Sideways' featuring Paul Giamatti. Here is a link to the conversation with Gary V:

http://tv.winelibrary.com/2009/11/25/merlove-episode-775/


Here's a link to one of the more popular scenes from the movie 'Sideways', the one referred to above:

http://www.youtube.com/watch?v=kiOuroHPxRQ

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Rudy McClain also sat down with a fella from the website, www.winecast.net.   A link to that podcast is here:

http://www.podcastdirectory.com/podshows/7374386

The author of www.winecast.net is Tim Elliott, a bit of information about him can be found at:

http://winecast.net/about/


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Side Note:  I determined a few days back that Louie, the black dog in St. Louis isn't capable of eating the grapes.  I have zero acquaintance with Louie's personality, but I thought I would mention another great vineyard dog, from Canada - Mr. Bones (Newmicon's dog):

http://www.youtube.com/user/Newmicon#p/u/23/m9IYMTRnlY4

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The impulse to mention the doc 'Merlove' was realizing that there are a good many wonderful podcasts available for FREE on iTunes, and I don't even own an iPod.  It is great.  Check the iTunes download location the next time you think of wine podcasts.  That is where I originally came upon the interview between Tim Elliot and Rudy McClain from WineCast.

Also, in re-listening to the podcasts from www.winemakingradio.com, I listened more closely to one rascal from North Dakota, named Gary Cook, he runs The Valley Vine - an online newsletter featuring updates from the Red River Valley in northwestern Minnesota/eastern North Dakota.  I enjoyed his insight into many matters involving wine making and wine tasting.  A link to that conversation, again, is:

http://www.winemakingradio.com/wmr/Episode22.asx


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As far as growth goes, it appears that new leaves are arriving at a rate of two new leaves every four days, from what can be observed thus far.  Perhaps there will be an increase for the next 40 days and then a plateau.  Great progress moving forward despite the worst of locations for plantings.

One final mention is that I now have a fourth Cabernet Sauvignon cutting that has experienced bud break in the past 56 hours or so, this is the batch cut from my parents' vine in St. Louis MO.  This one will be called Cabernet #4.  It was great news to hear from my roommate as she informed me the old way - by us having a conversation through the window as I was in the garden.

Happy growing!






























Monday, May 24, 2010

90 degrees for a high on Monday May 24, 2010

Gotta tell ya'all that the weather up here in north suburbs of Chicago is incredible at the moment. 8:41PM, moon above, still ascending. 83 degrees at the moment, and a lovely little breeze to take the hint of heat off the skin.

I am going to pass on a link that I have found perhaps more helpful than www.wunderground.com, which I have to say is very difficult to compete with - apart from Tom Skilling at WGN News:

http://www.accuweather.com/forecast-hourly.asp?partner=netweather&zipcode=60647

I am pretty pleased with their hour by hour reading of the temperatures. As well, I like how they measure out moonrise/moonset for everyone. Very neat features.

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Update on Cabernet Sauvignon #3 is that there is already another leaf, exactly one week after bud break. I failed to take a photo, but will tomorrow night.

Mars Seedless grape vine

Syrah grape vine #1. This is a view from the top.

Joe Pye Weed is probably double what it was since the last photo that listed on this here blog.

74 degrees at 6:56AM on May 24 2010 Monday



Couple of housekeeping items to update.

List:
1. Correction for www.winemakingradio.com, provide specific link to podcast
2. Eliminate possibility of canine destruction to vine in St. Louis, MO.
3. Wine of the day/weekend.
4. Photo update of Southeast Logan Square garden.

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To start, the photo of the black canine is the resident pup at my folks' home.  Apparently Louie is/was a Mother's Day gift from one of my siblings and the respective spouse.  I have yet to meet the pup, but I don't think he can reach the vines up above.  That source of vine destruction is eliminated.   The dog stays.

Also, I actually thought I could go to a more precise page for the podcast I mentioned a few days back with the folks from the University of Minnesota Grape Breeding and Enology Project, but the page only takes one to a list of podcast archives:

http://www.winemakingradio.com/archived2518.html

Wine of the Day/Weekend



Regarding the Bogle Petite Sirah, I think I mentioned that a friend told me that they were beginning to enjoy Petite Sirahs. Thus, I tried to track one of these varietals down for my own bad self. The bottle ran me about $11.99 before tax. With respect to the flavor of the beverage, no complaints. This is probably obvious to most, but I felt like I should've had it with some food to enjoy it properly. The color of the wine was gorgeous in the glass, actually. I do recall having great interest in the depth of the colour as it rested in the glass.

Garden Photos from Sunday May 23, 2010 (Southeast Logan Square - Chicago, IL)
I was a little overwhelmed by the Willamette Hops' growth in recent weeks. These vines are exploding. Note the size of the leaves. READ: Out of CONTROL!!!!!!!!

Gorgeous 2nd Year Clematis. Again, remember, it is only May 23 2010 in this photo. I am so impressed by the growth of these plants. It'll be a great summer of colour, for sure.

Syrah vine # 1. This beaut is completely planted in the wrong place, but danged if I am not going to plow along and get it to grow as best as possible.

Syrah vine # 2. I actually like the entire picture, but the vine is also looking really great as it develops.

Sunday, May 23, 2010

Something is eating the grapes in St. Louis MO - Cabernet Sauvignon vine

Just got off the horn with my folks in St. Louis, Missouri. They have the parent Cabernet Sauvignon grape vine. The report is that even with the netting up over the vines and shoots, to ward off the appetite of the local avian species, still there is something eating the grapes. I didn't have time to follow-up as the call was brief. Not sure if the leaves are also affected, or just the fruits/flowers. Could be a squirrel, could be a pest that I still have yet to learn about.

Today I also came across a fabulous piece from a fellow at Virginia Tech, Fritz Westover. Excellent little presentation on Pruning, Anatomy of a Vine, other questions, etc.

LINK:

http://connect.ag.vt.edu/westover1/


In Southeast Logan Square it is already 90 degrees Fahrenheit!!! Yikes. Lots of growth from what I can tell in the garden. All is well.


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Mid-80's for highs/ 60's for lows .........forecasted for the next 3 days in Chicagoland

1 of (2) Frontenac grape vines planted this morning in Glen Ellyn, IL.

With temperatures the way they are forecasted, there will be PLENTY of prime growing going on this week.

A bit more information regarding the LeCrescent and Frontenac grape vines. This week I came upon an excellent website/resource for learning more about this entire endeavor: http://www.winemakingradio.com/

The website is excellent. I have only listened to a few programs thus far, but I am looking forward to cracking open the archives as the months advance. Today, however, I did happen to click on one of the archived podcasts and the particular podcast I chose consisted of an interview with two of the professors at the University of Minnesota Grape Breeding and Enology Project, Professor James Luby and Professor Anna Katharine Mansfield. Professor Mansfield seems to have moved on and is currently an Assistant Professor of Enology at Cornell University in Geneva, New York. And what did they touch on during the conversation? Frontenac grapes and LeCrescent grapes. Serendipity? I can't guess best, to be honest.

Tonight's wine is Yellow Tail Pinot Noir. The price was $5.99. By this time the readers realize that I endeavor to find virtue in the more accessibly priced wines of the world. Yellow Tail, in my opinion, is nearing the ubiquity of some of the larger brewers in the beer industry. I don't mind Yellow Tail at all, believe me. I doubt that Bin 36 offers Yellow Tail on its wine list. It is getting to the level of what Carlo Rossi has become in my mind. Drinking Rossi was always more about quantity. I remember even grabbing the larger bottles of Yellow Tail in recent years because the price was right for a folk musician like myself. Tonight's bottle is simply a 750ml.

So far, the glass of Pinot Noir is going down nicely. Again, I don't have a palette for identifying notes just yet. I am not protesting in the least. Initially, I actually thought the wine was 'hollow in the mid-palette', as Gary Vaynerchuk would suggest. But I soon realized that I needed a few more rounds of intake to get better acquainted with the wine.




And, again, I can't say enough good about Double A Vineyards in Fredonia, NY. The grape vines are wonderful that they sent me. Support them, buy from them. Good people.

Saturday, May 22, 2010

LeCrescent and Frontenac vines were planted this morning! - Saturday May 22 2010

Short on time. These are photo updates from planting 4 of the 5 vines this morning. I still have 1 LeCrescent vine to plant. The roots were brilliant as they came out of the packaging.

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